Tempeh Cesar Salad

Ingredients

1. 1 head of romaine lettuce torn
2. 1 cucumber sliced
3. red onion to taste
4. 1/3 c. roasted red pepper
5. whole grain croutons
6. Marinated tempeh
7. Annie’s Cesar Dressing

Marinade for tempeh

1. 1 c. balsamic vinegar
2. ½ c. olive oil
3. 1/3 c. sucanat
4. 1 T. pizza seasoning
5. 1T. crushed garlic
6. 1 T. seasoned salt

Cut 1 pkg. of tempeh into cubes marinate for several hours or overnight. Sauté until brown and crispy in olive or canola oil.

Combine all ingredients and toss with dressing.